Peakaboo Menu
Peakaboo is a classy New American bar located on the 101st floor of Hudson Yards in New York. The upscale atmosphere offers breathtaking views of the city, making it a perfect spot for a night out. Customers rave about the well-made drinks and delicious food options, such as the Eastside shots and tajin cucumber. The lounge area features a DJ on Thursdays to Sundays from 10:30 PM to 2 AM, creating a trendy and chill vibe. The staff received high praise for their outstanding service, ensuring a memorable experience for guests. Overall, Peakaboo is a gem worth visiting for its exclusive and intimate setting, offering custom craft cocktails, delicious food bites, and an unforgettable view.
BAR AND LOUNGE
MILK BREAD
Honey Butter
HIRAMASA
Fennel, Preserved Lemon
BEEF TARTARE
Potato, Smoked Aioli
LUMACONI
Wintergreens, Mushroom, Rye Crumbs
STEELHEAD TROUT
Beets, Fennel, Buttermilk
SEARED TUNA
Broccli, Chili, Pine Nut
PURPLE SWEET POTATO
Cabbage, Shiitake, Carolina Rice
GREEN CIRCLE CHICKEN
Spaetzle, Apple, Beer Jus
AMERICAN WAGYU BURGER
Double Patty, Tumbleweed Cheddar, Smoked Bacon
LETTUCES
Buttermilk Dressing, Pickled Onion
FARRO
Mushroom, Parmesan
ANSON MILLS BEANS
Shrimp, Smoked Ham, Green Onion
LETTUCES
Buttermilk Dressing, Pickled Onion
FARRO
Mushroom, Parmesan
ANSON MILLS BEANS
Shrimp, Smoked Ham, Green Onion
CREAMY FARRO
Mushroom, Parmesan
BEETS
Burrata, Pistachio
SIDES
DINNER
MILK BREAD
Honey Butter
CLEMENTINE
Mochi Cake, Honey Clementine, Caramel Rice Ice Cream
CHEESECAKE
Fig, Almond Nougatine, Honey Ice Cream
CHOCOLATE
White Chocolate Mousse, Milk Chocolate Ganache Pomegranate Sorbet
THE EGG
Coconut Mousse, Carrot, Orange
VERMONT CHEESES
Honeycomb, Green Apple Chutney
G WHITE STURGEON CAVIAR
Smoked Trout, Sunchoke, Egg
EAST COAST OYSTERS
Mignonette, Horseradish
BLACK TRUFFLE TARTS
Tumbleweed Cheddarb
CHOPPED SALAD
Buttermilk Dressing, Pickled Onion
YELLOWFIN TUNA
Pear, Shiso, Fermented Chili
SQUID INK CHITARRA
Little Neck Clams, Calabrian Chili, Red Dulse Seaweed
ATLANTIC SCALLOPS
Cauliflower, Verjus Grape
HUDSON VALLEY FOIE GRAS
Blackberry, Hazelnut Biscotti, Sauternes
LUMACONI
Black Truffle, Camembert, Rye Crumb
CAVIAR
Smoked Trout, Sunchoke, Egg
SMOKED LAMB BELLY
Celery Root, Raisin, Horseradish
BEEF SHORT RIB
Black Truffle, Beef Jam, Oat Bread
HERITAGE CARROTS
Jersey Girl Ricotta, Cilantro, Bhumi Farms Citrus
ROASTED SQUASH
Apple, Bacon, Bayley Hazen Blue
GREEN CIRCLE CHICKEN
Spaetzle, Apple, Beer Jus
ROHAN DUCK
Parsnip, Fig, Rainbow Chard
DUO OF PORK
Berkshire Chop, Braised Cheek, Carrot, Pear
MAINE LOBSTER
Carrot, Coconut, Lemongrass
HALIBUT
Squash, Morels, Miso Beurre Blanc
PAINTED HILLS FILET MIGNON Oz
Hedgehog Mushroom, Broccoli, Bordelaise
PURPLE SWEET POTATO
Cabbage, Shiitake, Carolina Rice
MEADOW CREEK FARM EGG
Anson Mills Blue Grits, Maitake, Pine Nut Jam
LETTUCES
Buttermilk Dressing, Pickled Onion
CREAMY FARRO
Mushroom, Parmesan
ANSON MILLS BEANS
Shrimp, Smoked Ham, Green Onion
BEETS
Burrata, Pistachio
CLEMENTINE
Mochi Cake, Honey Clementine, Caramel Rice Ice Cream
CHEESECAKE
Fig, Almond Nougatine, Honey Ice Cream
CHOCOLATE
White Chocolate Mousse, Milk Chocolate Ganache Pomegranate Sorbet
THE EGG
Coconut Mousse, Carrot, Orange
VERMONT CHEESES
Honeycomb, Green Apple Chutney
DESSERTS
LOUNGE MENU
G WHITE STURGEON CAVIAR
Smoked Trout, Sunchoke, Egg
EAST COAST OYSTERS
Mignonette, Horseradish
BLACK TRUFFLE TARTS
Tumbleweed Cheddarb
CHOPPED SALAD
Buttermilk Dressing, Pickled Onion
YELLOWFIN TUNA
Pear, Shiso, Fermented Chili
SQUID INK CHITARRA
Little Neck Clams, Calabrian Chili, Red Dulse Seaweed
ATLANTIC SCALLOPS
Cauliflower, Verjus Grape
HUDSON VALLEY FOIE GRAS
Blackberry, Hazelnut Biscotti, Sauternes
LUMACONI
Black Truffle, Camembert, Rye Crumb
EAST COAST OYSTERS
Mignonette & Horseradish
CAVIAR
Smoked Trout, Sunchoke, Egg
ON ICE
LAND APPETIZERS
HUDSON VALLEY FOIE GRAS
Blackberry, Hazelnut Biscotti, Sauternes
SMOKED LAMB BELLY
Celery Root, Raisin, Horseradish
BEEF SHORT RIB
Black Truffle, Beef Jam, Oat Bread
SQUID INK CHITARRA
Little Neck Clams, Calabrian Chili, Red Dulse Seaweed
ATLANTIC SCALLOPS
Cauliflower, Verjus Grape
YELLOWFIN TUNA
Pear, Shiso, Fermented Chili
SEA APPETIZERS
GARDEN APPETIZERS
HERITAGE CARROTS
Jersey Girl Ricotta, Cilantro, Bhumi Farms Citrus
LUMACONI
Black Truffle, Camembert, Rye Crumb
ROASTED SQUASH
Apple, Bacon, Bayley Hazen Blue
GREEN CIRCLE CHICKEN
Spaetzle, Apple, Beer Jus
ROHAN DUCK
Parsnip, Fig, Rainbow Chard
DUO OF PORK
Berkshire Chop, Braised Cheek, Carrot, Pear
LAND ENTREES
SEA ENTREES
MAINE LOBSTER
Carrot, Coconut, Lemongrass
HALIBUT
Squash, Morels, Miso Beurre Blanc
PAINTED HILLS FILET MIGNON Oz
Hedgehog Mushroom, Broccoli, Bordelaise
PURPLE SWEET POTATO
Cabbage, Shiitake, Carolina Rice
MEADOW CREEK FARM EGG
Anson Mills Blue Grits, Maitake, Pine Nut Jam
